TLH Blog

Our customers have always been passionate about supporting a healthy immune system.  This year more than ever we're hearing from folks who want to educate themselves to do just this.  Herbs … read more

Close your eyes and imagine the sweet/spicy scent and flavor of ginger. This herb is a favorite in the fall and winter seasons. Known as a warming herb, ginger begins to grace our plates more often as … read more

This time of year often brings along coughs and respiratory issues. Herbalists love wild cherry bark as a favorite remedy for these illnesses. It is harvested, dried, and then used in teas, tinctures, … read more

Fennel is an old favorite used for culinary purposes and by herbalists. Typically, herbalists use the seed, but the leaves and flowers are occasionally used, and chefs use the plant's bulb. One of the … read more

The delicious little berries are a favorite worldwide and are pretty easy to grow. Most people ignore the nutritious leaves on the strawberry plant, however. Strawberry leaves are delicious and make a … read more

Yellow dock (Rumex crispus) will take root nearly anywhere and is one that gardeners find hard to get rid of. It will continue to grow even when cut, mowed over, or mistreated. This “proble … read more

Mother's Day is right around the corner. To celebrate this day, we wanted to share a unique herb with you. On occasion, the name of an herb also reflects its medicinal benefits. Motherwort is one of t … read more

Most write off dandelions as pervasive weeds. Many go to great lengths to banish them from their lawns and sidewalks. However, this troublesome weed has a long, long list of medicinal properties that … read more

Chondrus crispus is better known as Irish Moss. This beautiful, highly mucilaginous plant is not a moss at all, but rather an alga. Found along the coasts of the Atlantic Ocean and the Caribbean Sea, … read more